Meatme

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Farmers

Meatme connects you to a carefully selected network of local family farmers, who raise their animals on natural pasture in a very honest and humane way. All our farms and ranches have large open spaces, use natural feed, and never use antibiotics, chemicals, or hormones.

Beef

Empire Valley Ranch

The majestic, open grasslands resting along the Fraser River and the coastal mountains are a beautiful home for these happy cows. Ranchers John & Joyce Holmes have been taking care of this provincially protected land and the animals on it since 1998. Black and Red Angus roam freely all year round in this peaceful, stress-free setting.

View Grass-fed Beef products
  • 100% Grass fed & grass finished
  • Pasture raised on 300.000 acres 
  • Free from antibiotics, hormones, and GMO feed
FARM PROFILE

PORK

Giesbrecht Farm

The Giesbrecht Farm in Aldergrove BC sits on a large pasture, and is home to Brian, his family, and his heritage breed Duroc, Berkshire and Tamwood hogs. Brian jokes that there isn't anything very photogenic about raising pigs but he loves the bustle and mess of hog-raising and is happiest when he is out feeding his pigs on the pasture and watching them flourish. 

View Pork products
  • Pasture raised Berkshire 
  • Nut fed, overflow produce, hay & alfalfa
  • Free from antibiotics, hormones
FARM PROFILE

PORK, CHICKEN & LAMB

Lentelus Farms

Lentelus Farms is based in Comox Valley, Beautiful British Columbia. They strive to practice a form of agriculture that is regenerative and restorative to the land they farm. The name "Lentelus" translates into "joy for spring" and is a nod to his late grandfather, a philosopher, writer, cook and farmer, Marthinus Versfeld.

View Lentelus products
  • Pasture raised
  • Free from antibiotics, steroids, hormones, GMO
  • Cross between a Large Black, Wild Boar, Berkshire, Tamworth and Duroc.
FARM PROFILE

FISH

GoodFish Seafood

GoodFish Seafood is based out of Vancouver's False Creek. Their sustainable approach is low volume, high quality: minimal-impact harvesting, industry-leading traceability technology and meticulous care with each fish, crustacean and octopus caught and sold. We’re committed to our future oceans.

View Fish products
  • MSC Certified
  • Sustainable & Canadian
  • Flavourful & Nutritious
FARM PROFILE

FISH

Gindara Sablefish

Gindara Sablefish is raised in the oceanic waters of Kyuquout Sound, British Columbia. This locally-owned farm works in partnership with the Kyuquot-Checleseht (Ka:’yu:’k’t’h’/Che:k:tles7et’h’) First Nations to raise a premium fish whose quality and taste is a result of aquaculture done right.

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  • 100% Local
  • Certified Ocean Wise
  • First Nations Partnership
FISHERY PROFILE

BEEF

Happy Wanderers Cattle

Happy Wanderers Cattle has two locations - one in Langley, BC and the other in 70 Mile House. Sarah Walter and her family have been raising cattle for many years. With a holistic approach to raising the best grass fed and finished black Angus beef, they are extremely confident in the quality of their product.

View beef products
  • 100% Grass fed and finished 
  • Self sustaining
  • Free from pesticides
FARM PROFILE

PORK

Giesbrecht Farm

The Giesbrecht Farm in Aldergrove BC sits on a large pasture, and is home to Brian, his family, and his heritage breed Duroc, Berkshire and Tamwood hogs. Brian jokes that there isn't anything very photogenic about raising pigs but he loves the bustle and mess of hog-raising and is happiest when he is out feeding his pigs on the pasture and watching them flourish. 

View Pork products
  • Pasture raised Berkshire 
  • Nuts fed overflow produce, hay & alfalfa
  • Free from antibiotics, hormones
FARM PROFILE

PORK

Blue Sky Ranch

Julia Smith and Ludo Ferrari are living their dreams on a 21 acre off-the-grid farm in Merritt, BC. They have created the perfect pig oasis on their farm, where the animals are completely pasture & woodland raised. They are not only deeply committed to the well-being of their hogs, but also lowering their environmental footprint.

View Pork products
  • Heritage breed Berkshire 
  • Pasture raised on 21 acres in Merrit, BC 
  • Free from antibiotics, hormones
FARM PROFILE

PORK

Blue Sky Ranch

Julia Smith and Ludo Ferrari are living their dreams on a 21 acre off-the-grid farm in Merritt, BC. They have created the perfect pig oasis on their farm, where the animals are completely pasture & woodland raised. They are not only deeply committed to the well-being of their hogs, but also lowering their environmental footprint.

View Pork products
  • Heritage breed Berkshire 
  • Pasture raised on 21 acres in Merrit, BC 
  • Free from antibiotics, hormones
FARM PROFILE

LAMB

Harmony Farm

Gerry and Patricia Porter are the proud owners and operators of Harmony Farm Lamb. They raise the only lamb in Canada that is bred exclusively for meat, which means the lambs are smaller-boned and more delicately flavoured. Gerry and Patricia are deeply connected to their animals, taking time to imprint each one at birth. 

View Lamb products
  • Pasture raised (weather dependent) 
  • Unique meat-bred lamb
  • Free from antibiotics and hormones
FARM PROFILE

FISH

Organic Ocean Seafood

Organic Ocean was established by fishers who recognized that sustainable livelihoods rely upon sustainable fisheries. Driven by the growing demand for responsibly sourced seafood, Organic Ocean has evolved into a community of seafood producers — traditional, modern, and indigenous — all dedicated to ecosystem and social stewardship and sharing an ethos built upon solving the ocean’s environmental challenges and protecting its productive capacity.

View Fish products
  • 100% Local
  • Certified Ocean Wise
  • Member of 1% for the planet
FISHERY PROFILE

Who should we add to this list?

We want to connect you to many small scale farmers. So if you know anyone we should talk to or if you are farmer interested in becoming part of Meatme, please submit the farm below!

Submit YOUR Farm

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