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Beef | Empire Valley Ranch

Beef | Empire Valley Ranch
2 Days Left to be included in the Aug 22nd delivery round
Dry-aged black and red Angus beef raised on natural pasture, free from antibiotics, hormones, and GMO feed. 100% Grass-fed and grass-finished beef, for a healthy, environmentally positive choice. All cuts are dry-aged to achieve maximum flavour.
Brisket

$46

Brisket

1.6 kg

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Short Ribs

$25

Short Ribs

0.95 kg

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Shank

$8

Shank

0.45 kg

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Maui Ribs

$20

Maui Ribs

0.75 kg

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Already Sold Out

Tri-Tip

$41

Tri-Tip

1.25 kg
Sold out `
Skirt Steak

$26

Skirt Steak

0.65 kg
Sold out `
Flank Steak

$10

Flank Steak

0.25 kg
Sold out `
Hanger steak

$13

Hanger steak

0.3 kg
Sold out `
Oxtail

$29

Oxtail

0.9 kg
Sold out `
Soup Bones

$7

Soup Bones

0.8 kg
Sold out `

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