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Ethically raised meat

Direct from your local farmer

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A BETTER WAY TO EAT MEAT

100% Farm Transparency

We are proud to partner with local farms that truly care about their animals, give them natural feed and stay miles away from chemicals, antibiotics or hormones.

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Easy online ordering

Our certified butcher partners create delicious cuts and pack them entirely frozen. You can customize your box or select a subscription option.

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Home delivery

Your order comes in an insulated box with ice packs to keep the meat frozen. You can accept it at your home, office, or have it left at the door if you're not home.

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Choose a subscription...

Subscription Box

Britisch Columbia

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... or place a custom order:

Empire Valley Ranch

Churn Creek, BC

BEEF

Central Park Farms

Langley, BC

CHICKEN

Lentelus Farms

Comox BC

PORK

Giesbrecht Farm

Aldergrove, BC

PORK

Haida Wild

Haida Gwaii, BC

FISH

Blue Sky Ranch

Merrit, BC

PORK

Walcan Seafood

Quadra Island, BC

SEAFOOD

LATEST BLOG POSTS

6 questions you should always ask your butcher

6 questions you should always ask your butcher

Sep 17, 2019Kevin Curtis

Unlike major superstores, butcher shops are an intimate space where you can browse goods and get advice from a trusted expert. Here are 6 questions you MUST ask your butcher!

An expert guide to protein

An expert guide to protein

Mar 11, 2019Stephanie Dang

Protein is one of the three main macronutrients humans require, and it’s crucial that we get enough of it. But which is better, animal or plant-based protein? We get to...

2019 will bring greater sustainability!

2019 will bring greater sustainability!

Dec 31, 2018Devyn Perryman

We asked our network of British Columbia farmers what their biggest goals and aspirations were for the coming new year and we immediately noticed a pattern in their responses. 2019...

The great debate: grass versus grain finished beef

The great debate: grass versus grain finished beef

Nov 29, 2018Stephanie Dang

There is a growing interest in choosing grass-finished beef products over grain-finished beef, but is this just fancy marketing jargon? Let’s find out! 

"All the products I have worked with from Meatme have been world class. The care and attention to detail that the farmers took in raising these animals really shines through."

– Chef Matthew Stowe

"All the products I have worked with from Meatme have been world class. The care and attention to detail that the farmers took in raising these animals really shines through."

– Chef Matthew Stowe

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