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Top Round Roast

Empire Valley Ranch, BC

$39

Top Round Roast

Farm: Empire Valley Ranch, BC

$39 each

~ 1.0 kg

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1 x Top Round Roast (approx. 1000 grams) 

The Top Round Roast, also known as the “Yankee pot roast,” is a braised beef dish, made of tender, succulent meat and a rich liquid that lends itself to gravy. Made by browning a roast-sized piece of beef, then by slow-cooking in or over liquid in a covered dish.
  • 100% Grass-Fed, Grass-Finished
  • No antibiotics or hormones used
  • Dry-aged for a minimum of 21 days
  • Vacuum packed + flash frozen
  • Cooking time: 45 minutes
  • Footprint: average 585 km from Farm to Vancouver

Empire Valley Ranch | Churn Creek, BC

Besides the high quality of beef, we have selected this farm because:

  • Their Heifers live in the wild on natural pasture all year round
  • Their Heifers drink from natural water sources
  • Ethically raised & managed with horses to minimize stress
Read the full story on Empire Valley Ranch

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