1 x Flat Iron steak, approx ~300g The Flat Iron is a cut of steak cut with the grain from the shoulder of the animal. A flavorful and relatively tender cut of meat, it is uniform in thickness and rectangular in shape.
Quick facts
100% Grass-Fed, Grass-Finished
100% Pasture Raised
Vacuum packed + flash frozen
No antibiotics & pesticides used
Farm
Happy Wanderers Ranch |70 Mile House, BC
Besides the high quality of beef, we have selected this farm because:
Their Heifers live in the wild on natural pasture all year round