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Flank Steak

8 Acres Ranch


Beef (100% Grass-fed) - Flank Steak

Farm: 8 Acres Ranch

$23 each

0.5 kg


1 x Flank steak ~ 400-600g

The Flank Steak is cut from the abdominal muscles or the lower chest of the cow. The flank steak has tons of intense beefy flavor and can be stuffed, grilled, or seared. Because it comes from a strong, well-exercised part of the cow, it is best sliced against the grain before serving, to maximize tenderness.

    Quick facts

    • 100% Grass-Fed, Grass-Finished
    • No antibiotics or hormones used
    • Vacuum packed + flash frozen
    • Cooking time: 10 minutes (8 hours marinade recommended)


    8 Acres Ranch | Saskatchewan 

    Besides the high quality of beef, we have selected this farm because:

    • Their Heifers live in the wild on natural pasture all year round
    • The farmers live and breathe regenerative agriculture
    • Ethically raised & no pesticides used
    Learn more about 8 Acres Ranch

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